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Post-harvest Technology of Fish and Fish Products / K.K.Balachandran

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Material type: Text

TextPublication details: Delhi Daya publn 2001Description: 440pSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Malabar Christian College Library	General Library	664.9497 BAL/P (Browse shelf(Opens below))	Available	44129

Previous	No cover image available	No cover image available	No cover image available	No cover image available
Previous	639.31 KHA/P Pond Fish Ecology and Economics /	639.32 SAT/P Production and Marketing management of Marine Fisheries in India /	639.802554 SIN/D Directory of Aquaculture Scientist /	664.9497 BAL/P Post-harvest Technology of Fish and Fish Products /

Biochemistry and nutrition--bacteriology--drying and dehydration--salt curing--marinades--canning--freezing--irradiation--transportation of live fish

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